make a reservation

reservations not required but highly encouraged and are available for indoor dining or outdoor on our enclosed porch.

when booking, ensure you receive a confirmation email. otherwise, there may not be room upon your arrival.

reservations only booked up to 28 days in advance.

reservations for the chef’s tasting menu must be made at least 48 hours in advance.

we are open tuesday – saturday, 5pm – 9pm.